Best Ever Soups: Over 200 Brand New Recipies for Delicious Soups, Broths, Chowders, Bisques, Consommes

Format Hardcover Author Anne Sheasby    Category Cooking

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100 Great Breads

Format Paperback Author Paul Hollywood    Category Baking and Desserts

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The Essential Finger Food Cookbook

Format Hardcover    Category Entertaining

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Japanese Cooking The Traditions Techniques Ingredients and Recipes

Format Paperback Author Emi Kazuko    Category International Cooking

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Better Homes & Gardens New Cook Book (1953 Edition)

Format Ring-bound Author Better Homes    Category Cooking

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Cookies (The Little Guides Series)

Format Paperback Author Weldon Owen    Category Baking and Desserts

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The Cook's Illustrated Guide To Grilling And Barbecue

Format Hardcover Author Cook's    Category Grilling

Seafood Grilling: Twice a Week

Format Paperback Author Evie Hansen    Category Grilling

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Eleanora's Kitchen: 125 Fabulous Authentic Italian-American Recipes

Format Hardcover Author Eleanora Scarpetta    Category International Cooking

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Untrodden Grapes

Format Hardcover Author Ralph Steadman    Category Alcoholic Beverages

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Paris in a Basket: Markets in Paris (Cookery/Food and Drink)

Format Hardcover Author Aimee Meyer    Category International Cooking

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Go Bananas!

Format Paperback Author Susan Quick    Category Cooking

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The Pocket Idiot's Guide to Wine

Format Paperback Author Thomas    Category Alcoholic Beverages

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Laura Werlins Cheese Essentials: An Insider's Guide to Buying and Serving Cheese (with 50 Recipes)

Format Paperback Author Laura Werlin    Category Cooking

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Little Spanish Cookbook

Format Hardcover Author Carole Fahy    Category International Cooking

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The Book of Hors D'Oeuvres and Canapes

Format Hardcover Author Arno Schmidt    Category Cooking

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Cookshelf Rice & Risotto

Format Spiral-bound Author Elizabeth Wolf-Cohen    Category Cooking

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Parker's Wine Buyer's Guide 6th Edition : The Complete, Easy-to-Use Reference on Recent Vintages, Prices, and Ratings for More Than 8,000 Wines from All the Major Wine Regions

Format Paperback Author Robert Parker    Category Alcoholic Beverages

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Williams-Sonoma Kids in the Kitchen: Fun Food

Format Hardcover Author Stephanie Rosenbaum    Category Kids Cooking

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The Best of Waffles & Pancakes

Format Hardcover Author Jane Stacey    Category Cooking

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The Book of Sauces

Format Paperback Author Gordon Grimsdale    Category Cooking

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Great Gatherings Star Chefs Entertain At Home

Format Hardcover Author Macys    Category Cooking

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Vegetarian Over 100 Easy-To-Follow Recipes

Format Hardcover    Category Vegan and Vegetarian

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The Wise Guy Cookbook: My Favorite Recipes From My Life as a Goodfella to Cooking on the Run

Format Paperback Author Henry Hill    Category Cooking

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Vintage Timecharts: The Pedigree and Performance of Fine Wines to the Year 2000

Format Hardcover Author Jancis Robinson    Category Alcoholic Beverages

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Sandra Lee Semi-Homemade Grilling

Format Paperback Author Sandra Lee    Category Cooking

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The Minimalist Cooks at Home: Recipes That Give You More Flavor from Fewer Ingredients in Less Time

Format Hardcover Author Mark Bittman    Category Cooking

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A Million Family Menus

Format Spiral-bound Author Robert Carrier    Category Cooking

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Guinness: Celebrating 250 Remarkable Years

Format Hardcover Author Paul Hartley    Category Drinks

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The Sober Kitchen: Recipes and Advice for a Lifetime of Sobriety (Non)

Format Paperback Author Liz Scott    Category Healthy Cooking

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The Essential Vegetarian Cookbook

Format Hardcover Author WhitecapBooks    Category Vegan and Vegetarian

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Soups and One-Pot Meals

Format Hardcover Author Christian Teubner    Category American Cooking

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Cooking with David Burke

Format Hardcover Author David Burke    Category Cooking

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Great American Cookbook

Format Hardcover Author Parragon    Category American Cooking

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Broths to Bannocks: Cooking in Scotland 1690 to the Present Day

Format Hardcover Author Catherine Brown    Category International Cooking

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The Complete Book of Florentine Cooking: Over 250 Traditional Recipes, Easy to Prepare and Delicious to Eat

Format Hardcover Author Paolo Petroni    Category International Cooking

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Foodista Best of Food Blogs Cookbook: 100 Great Recipes, Photographs, and Voices

Format Paperback Author Sheri Wetherell    Category Cooking

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Party For Two: Fun, Fancy & Easy Romantic Recipes from The Date Night Chef

Format Paperback Author Bruce Cadle    Category Cooking

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Fix It And Enjoy It Cookbook

Format Paperback Author Phyllis Good    Category Cooking

Salsa Lovers Cook Book: More Than 180 Sensational Salsa Recipes for Appetizers, Salads, Main Dishes and Desserts

Format Plastic Comb Author K. Bollin    Category Cooking

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More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic for Use in All Types of Sizes of Bread Machines

Format Paperback Author Linda Rehberg    Category Baking and Desserts

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Pizza (Williams-Sonoma Kitchen Library)

Format Hardcover Author Lorenza    Category Cooking

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Chef On A Shoestring: More Than 120 Inexpensive Recipes for Great Meals from America's Best Known Chefs

Format Hardcover Author Andrew Friedman    Category Quick and Easy

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The Village Baker: Classic Regional Breads from Europe and America

Format Paperback Author Joe Ortiz    Category Baking and Desserts

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Light Muffins: Over 60 Recipes for Sweet and Savory Low-Fat Muffins and Spreads (Low-Fat Kitchen)

Format Hardcover Author Beatrice Ojakangas    Category Baking and Desserts

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The Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free Meals

Format Paperback Author Myra Kornfeld    Category Vegan and Vegetarian

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Brilliant Food Tips and Cooking Tricks: 5,000 Ingenious Kitchen Hints, Secrets, Shortcuts, and Solutions

Format Hardcover Author David Joachim    Category Cooking

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Stuffed and Starved: The Hidden Battle for the World Food System

Format Paperback Author Raj Patel    Category Food Writing

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Beer Is Proof God Loves Us: Reaching for the Soul of Beer and Brewing (FT Press Science)

Format Hardcover Author Charles Bamforth    Category Food Writing

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Best Ever Three & Four Ingredient Cookbook

Format Paperback Author Joanna Farrow    Category Quick and Easy

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