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La Nouvelle Patisserie: The Art and Science of Making Beautiful Pastries and Desserts

Author Jean-Yves DuPerret

Format Hardcover

Studio Viking

Category Baking and Desserts

Out of Stock

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Available Copies Details

Authors

Jean-Yves DuPerret, Jacqueline Mallorca

Additional Info

Release Date: 1988-11-02
Studio: Viking
Format: Hardcover
ISBN: 9780670815500

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La Nouvelle Patisserie: The Art and Science of Making Beautiful Pastries and Desserts

Out of Stock

Authors

Additional Info

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