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The Hare Krishna Book of Vegetarian Cooking

Author Adiraja Dasa

Format Hardcover

Publisher Bhaktivedanta Book Trust

Category Vegan and Vegetarian

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Editorial Reviews Book Description In India, where vegetarianism is a way of life, food and its preparation assume the aspect of a spiritual discipline. "The Hare Krishna Book of Vegetarian Cooking" demonstrates that meals without meat can be both tasty and exciting. The delightful variety of gourmet dishes in this collection should inspire anyone interested in adopting a vegetarian lifestyle.

Authors

Adiraja Dasa

Additional Info

  • Release Date: 1989-06
  • Publisher: Bhaktivedanta Book Trust
  • Format: Hardcover
  • ISBN: 9780902677074

No copies of this item are currently available.