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Nathalie Dupree's Shrimp and Grits

Author Nathalie Dupree

Format Hardcover

Publisher Gibbs Smith

Category Cooking

Out of Stock

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"Breakfast shrimp and grits" has long been a staple of the South Carolina Lowcountry, the favored morning repast during the busy summer shrimp season. Now, renowned Southern cuisine maven and author Nathalie Dupree is pleased to offer an entire cookbook dedicated to this famed Southern dish that will inspire people around the world to discover its appeal and versatility for any meal!

Authors

Nathalie Dupree

Additional Info

  • Publisher: Gibbs Smith
  • Format: Hardcover
  • ISBN: 9780941711838

No copies of this item are currently available.