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EatingWell in Season: The Farmers' Market Cookbook (EatingWell)

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Format Hardcover

Publisher Countryman Press

Category Healthy Cooking

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Available Copies Details Synopsis

This information-packed book offers up sound nutrition advice on why eating delicious fresh fruits and vegetables will help you live longer, feel better and keep the weight off. EatingWell’s Test Kitchen delivers more than 100 new recipes that star fresh produce, such as Balsamic & Parmesan Roasted Cauliflower, Pork Roast with Walnut-Pomegranate Filling and Caramelized Pear Bread Pudding (for a sample of fall recipes). Divided up by season, the recipes celebrate the freshest ingredients. The book also includes tips on how to freeze and preserve bumper crops; techniques for roasting peppers, peeling mangoes, and other ways to preserve your farm finds; profiles of local farmers; tips on planting your own kitchen garden, and more.

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Publisher: Countryman Press
Format: Hardcover
ISBN: 9780881508567

No copies of this item are currently available.

EatingWell in Season: The Farmers' Market Cookbook (EatingWell)

Out of Stock

Authors

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