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The Sultan's Kitchen

Author Ozcan Ozan

Format Hardcover

Publisher Periplus Editions (Hk)

Category International Cooking

Out of Stock

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Tangy egg-lemon soup. Vegetable-stuffed eggplants sautéed in fragrant olive oil. Richly stewed lamb on a bed of pilaf. These are the flavors of Turkey, whose fabled cuisine evolved in Ottoman kitchens: those traditions are rendered by expert chef Özcan Ozan in The Sultan's Kitchen. Over 130 tantalizing recipes, complete menu suggestions, and stunning images will inspire any cook to create dishes fit for a sultan.

Authors

Ozcan Ozan

Additional Info

  • Publisher: Periplus Editions (Hk)
  • Format: Hardcover
  • ISBN: 9789625932231

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