This is the complete book of cookie recipes for every occasion. -Over 200 cookie recipes, ranging from the well-known and much loved to the excitingly different, including chapters on Cookies for Kids, Savory Treats and Brownies and Bars -Includes a full introduction covering useful baking techniques, ingredients, equipment and storage -Illustrated with over 600 color photographs— from the step-by-step instructions to the glorious result -Contains every cookie recipe imaginable from Black and White Ginger Florentines to Walnut Cookies, Tiny Cheese Puffs to Chocolate Kisses and Mocha Viennese Swirls to Mexican Almond Biscuits
Authors
Hilaire Walden
Additional Info
- Release Date: 1999
- Publisher: Hermes House
- Format: Hardcover
- ISBN: 9781840384352
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