Over 100 Fresh, Great-Tasting Recipes! WHAT'S INSIDE THE BOOK?Grilling fundamentals66 steak recipes, from kabobsto filet mignon14 recipes for sides27 quick, go-to marinades, rubs,and sauces for steakSteak and vegetable grilling guidesComprehensive indexBeautiful color photography throughoutA SAMPLE OF THE RECIPES...Argentinean-Style T-Bone Steakswith Salsa Criolla (featured on the cover,recipe on page 58)Steak and Eggs with GremolataBig Cowboy Steaks withWhiskey Barbecue SauceFlank Steak Satay with Peanut SauceFilet Mignon Crostini with Balsamic Onion JamPorterhouse Steaks with Béarnaise Sauce
Authors
Jamie Purviance
Additional Info
- Publisher: Oxmoor House
- Format: Paperback
- ISBN: 9780376020338
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