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The Kid-Friendly Food Allergy Cookbook: More Than 150 Recipes That Are Wheat-Free, Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, and Low in Sugar

Author Leslie Hammond

Format Paperback

Publisher Fair Winds Press

Category Kids Cooking

Out of Stock

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Available Copies Details Synopsis

Millions of children across the country have food sensitivities or allergies, and the number is on the rise. And most of these children don?t get to eat cookies, for fear of the reaction they might have from the wheat, or the peanuts. This book?s recipe?s take into account all of the most common food sensitivities like wheat and gluten, peanuts, or dairy. Each recipe can be modified to fit the dietary needs of the child. Divided into three sections-- snacks, main dishes, and treats--this book also provides information about how to find what you need in a regular grocery store, instead of requiring a separate trip to the natural foods store. With the recipes in this book, even the most sensitive child will get a cookie too.

Authors

Leslie Hammond

Additional Info

Release Date: 2004-03-04
Publisher: Fair Winds Press
Format: Paperback
ISBN: 9781592330546

No copies of this item are currently available.

Vol 2 Chobits 20th...

SKU 6154727

Merchandise Total : $14.99

Shipping : $4.99

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The Kid-Friendly Food Allergy Cookbook: More Than 150 Recipes That Are Wheat-Free, Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, and Low in Sugar

Out of Stock

Authors

Additional Info

Vol 2 Chobits 20th...

SKU 6154727

The Kid-Friendly Food Allergy Cookbook: More Than 150 Recipes That Are Wheat-Free, Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, and Low in Sugar

Out of Stock

Authors

Additional Info

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