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S.O.U.P.S.: Seattle's Own Undeniably Perfect Soups

Author Michael Congdon

Format Paperback

Publisher Sasquatch Books

Category American Cooking

Out of Stock

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The soup du jour at the Hopvine Pub could be Crab Bisque, Cold Strawberry, Moroccan Lentil, or Nigerian Yam. If it has warmed the hearts and touched the souls of the pub's trendy patrons, it's in this overflowing recipe book categorized by seasons. Chef Michael Congdon takes soup lovers from spring to winter with inspired combinations: Curried Avocado; Fuji Apple and Gorgonzola; and Cauliflower with Pancetta and Orange are just a few. He infuses even the basics (French Onion, Potato Leek, Minestrone) with his fresh, innovative style. Also included are recipes for accompanying sandwiches (Smoked Gouda and Marinated Artichoke), salads (Spring Fruit Salad with Wasabi Lime Vinaigrette), and desserts (Uber Brownies).

Authors

Michael Congdon

Additional Info

  • Publisher: Sasquatch Books
  • Format: Paperback
  • ISBN: 9781570614262

No copies of this item are currently available.