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Hollyhocks & Radishes: Mrs. Chard's Almanac Cookbook

Author Bonnie Mickelson

Format Paperback

Publisher Pickle Point Pub.

Category American Cooking

Out of Stock

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A unique look at a little-known corner of America, Michigan's beautiful Upper Peninsula, where the simple values of life--family, friends, the good earth and good food it produces--still abide. The book is a compilation of happy thoughts and memories of good times and good food that can be made with these unique recipes. This award-winning cookbook is filled with Americana nostalgia and 330 wonderful recipes.

Authors

Bonnie Mickelson

Additional Info

  • Publisher: Pickle Point Pub.
  • Format: Paperback
  • ISBN: 9780962241208

No copies of this item are currently available.