The Best 125 Meatless Main Dishes features healthful dishes from around the world that don�t sacrifice flavor, such as:� Black Bean and Rice Casserole with Tomatoes and Smoked Provolone� Asparagus, Chevre, and Fresh Dill Baked in Filo Pastry� Curried Risotto with Carrots and Currants� Baked Green Tomatoes with Spicy Cornbread Stuffing� Roasted Garlic, Red Pepper, and Ricotta Calzone with Fresh Basil� Summer Salad Parisienne� Thai Tofu Saute with Chilies, Lime, and Lemongrass� Grilled Eggplant and Tempeh Skewers with Peanut Dipping Sauce� Creamed Corn and Cilantro Timbales with Spicy Blackberry Coulis� Winter Squash and Sage Soup with Cardamom Dumplings� Gorgonzola Potato Pancakes with Apple Dill RelishWith many �Almost Instant� recipes�preparation time of thirty minutes of less�and a wide variety of meatless and vegan recipes, this book will show you how easy it is to adopt a healthier lifestyle with meat-free cooking!Each Recipe Includes a Complete Nutritional Analysis!�This book will find a welcome home on the shelves of many cooks: cookbook collectors with and eye for the innovative; new vegetarians on the lookout for some new and different combinations of foods; even carnivores who are trying to cut down on meat but are worried about boring meals.��Bryanna Clark Grogan, Vegetarian Times
Authors
Susann Geiskopf-Hadler
Additional Info
- Release Date: 1997-02-19
- Publisher: Prima Lifestyles
- Format: Paperback
- ISBN: 9780761506461
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