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Tacos (Santa Fe School of Cooking Series)

Format Hardcover

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Available Copies Details Synopsis

Hot and Smokey Shrimp Tacos, Roasted Wild Mushroom Tacos with Queso Fresco, Fire-Roasted Corn and Poblano Chile Tacos, Frijoles Charros, and for dessert, Apple Pie Tacos--these are just a few of the most taste-tempting tacos and accompaniments you'll ever put in your mouth. Please visit the Santa Fe School of Cooking for more on this wonderful book.

Authors

Susan Curtis

Additional Info

Publisher: Gibbs Smith Publishers
Format: Hardcover
ISBN: 9780879059477

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Tacos (Santa Fe School of Cooking Series)

Out of Stock

Authors

Additional Info

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