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The Restaurant Business Start-up Guide (Real-World Business)

Author Paul Daniels

Format Paperback

Publisher Venture Marketing

Category Business

Out of Stock

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Available Copies Details Synopsis

Written by specialty food service guru Paul Daniels, The Restaurant Business Start-up Guide is a must for anyone starting a restaurant. Paul has taken his extensive experience in this field and made it available here for the first time. The book connects to a special Internet site where readers can get updates and download specific software that assists users in starting and running a restaurant. There is a CD-ROM available for users that do not wish to access this information via the Internet. The book includes: Professional advice, sample business plan, revenue forecasting, organizational tips, financial advice, location selection, leasing tips, negotiation tips, detailed business checklists, and much more!

Authors

Paul Daniels

Additional Info

Publisher: Venture Marketing
Format: Paperback
ISBN: 9781582911038

No copies of this item are currently available.

The Restaurant Business Start-up Guide (Real-World Business)

Out of Stock

Authors

Additional Info

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