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Principles of Food, Beverage, and Labor Cost Controls, 9th Edition

$19.99

Author Paul Dittmer

Format Hardcover

Publisher Wiley

Category Management

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Available Copies Details

Authors

Paul Dittmer

Additional Info

  • Publisher: Wiley
  • Format: Hardcover
  • ISBN: 9780471783473
SKU Condition Store Shelf Price  
2119974 Good Warehouse 58-10-3 $19.99 Add to Cart

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