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The Complete Idiot's Guide to Fermenting Foods (Idiot's Guides)

Author Wardeh Harmon

Format Paperback

Publisher ALPHA

Category Cooking

Out of Stock

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This is the first series book to discuss the wonderful health benefits of live-culture foods and the techniques for preparing them Includes over 100 delicious recipes for all types of fermentations

Authors

Wardeh Harmon

Additional Info

  • Release Date: 2012-04-03
  • Publisher: ALPHA
  • Format: Paperback
  • ISBN: 9781615641505

No copies of this item are currently available.