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American Heart Association Low-Fat, Low-Cholesterol Cookbook, Second Edition: Heart-Healthy, Easy-To-Make Recipes That Taste Great

Author American Association

Format Paperback

Publisher Clarkson Potter

Category Healthy Cooking

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Available Copies Details Synopsis

Millions of Americans want to reduce the fat and cholesterol in their diets, yet don�t want to sacrifice the flavors and textures they love. The American Heart Association comes to the rescue with scrumptious recipes�from Cheese-Herb Chicken Medallions to Chocolate Souffl� with Vanilla Sauce�that prove just how attainable a goal that is! This book is particularly useful for doctors whose patients need some great suggestions for putting sound medical advice into daily practice.

Authors

American Association

Additional Info

Release Date: 2001-11-13
Publisher: Clarkson Potter
Format: Paperback
ISBN: 9780609808610

No copies of this item are currently available.

American Heart Association Low-Fat, Low-Cholesterol Cookbook, Second Edition: Heart-Healthy, Easy-To-Make Recipes That Taste Great

Out of Stock

Authors

Additional Info

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