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Sultan's Kitchen: A Turkish Cookbook

Author Ozcan Ozan

Format Paperback

Publisher Periplus Editions (HK) ltd.

Category International Cooking

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Tangy egg-lemon soup. Vegetable-stuffed eggplants saut�ed in fragrant olive oil. Richly stewed lamb on a bed of pilaf. These are the flavors of Turkey, whose fabled cuisine evolved in Ottoman kitchens: those traditions are rendered by expert chef �zcan Ozan in The Sultan's Kitchen. Over 130 tantalizing recipes, complete menu suggestions, and stunning images will inspire any cook to create dishes fit for a sultan.

Authors

Ozcan Ozan

Additional Info

  • Release Date: 2001-05-01
  • Publisher: Periplus Editions (HK) ltd.
  • Format: Paperback
  • ISBN: 9789625939445

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