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To the King's Taste: Richard II's Book of Feasts and Recipes Adapted for Modern Cooking

Author Lorna J. Sass

Format Hardcover

Studio Metropolitan Museum of Art

Category Medieval History

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Authors

Lorna J. Sass

Additional Info

Release Date: 1975-01-01
Studio: Metropolitan Museum of Art
Format: Hardcover
ISBN: 9780870991332

No copies of this item are currently available.

To the King's Taste: Richard II's Book of Feasts and Recipes Adapted for Modern Cooking

Out of Stock

Authors

Additional Info

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