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Controlling and Analyzing Costs in Foodservice Operations

Format Hardcover

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Authors

James Keiser, Frederick J. Demicco

Additional Info

Release Date: 1993-01-15
Studio: Macmillan Pub Co
Format: Hardcover
ISBN: 9780023622311

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Controlling and Analyzing Costs in Foodservice Operations

Out of Stock

Authors

Additional Info

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