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Cooking Books

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Soup

Out of Stock

Markets of Provence: A Culinary Tour of Southern France

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Format Hardcover Author Dixon Long    Category Food Writing

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High Fiber Recipes

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Format Spiral-bound Author Marilyn Pocius    Category Healthy Cooking

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Kids' Treats

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Format Hardcover Author Publications International    Category Kids Cooking

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Memories of a Cuban Kitchen

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Format Paperback Author Mary Randelman    Category International Cooking

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The Hallah Book: Recipes, History, and Traditions

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Format Hardcover Author Freda Reider    Category Baking and Desserts

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The Low-Carb Gourmet: 250 Delicious and Satisfying Recipes

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Format Hardcover Author Karen Barnaby    Category Healthy Cooking

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The American Plate: A Culinary History in 100 Bites

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Format Hardcover Author Libby O'Connell    Category Food Writing

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KitchenAid Recipe Collection

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Format Ring-bound Author Editors    Category Cooking

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Soup

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Format Paperback Author Anne-Catherine Bley    Category Cooking

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Alice Waters and Chez Panisse

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Format Paperback Author Thomas McNamee    Category Food Writing

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Cooking Light Mix & Match Low-Calorie Cookbook: 1,500 Calories a Day

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Format Flexibound Author CookingLight    Category Healthy Cooking

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Tapas: Sensational Small Plates From Spain

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Format Paperback Author Joyce Goldstein    Category International Cooking

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Tiny Treats (American Girls) (American Girls Collection Sidelines)

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Format Spiral-bound Author Julia Monroe    Category Kids Cooking

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Baked: New Frontiers in Baking

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Format Hardcover Author Matt Lewis    Category Baking and Desserts

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A Book of Mediterranean Food

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Format Hardcover Author Elizabeth David    Category International Cooking

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Best Recipes of the Great Food Companies

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Format Hardcover Author Judith Anderson    Category Cooking

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Beard on Pasta

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Format Hardcover Author James Beard    Category Cooking

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Eat This Book: Cooking with Global Fresh Flavors

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Format Hardcover Author Tyler Florence    Category Cooking

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101 Things to Do With a Slow Cooker

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Format Spiral-bound Author Stephanie Ashcraft    Category Cooking

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The Big Book of Casseroles: 250 Recipes for Serious Comfort Food

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Format Paperback Author Maryana Vollstedt    Category Cooking

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The Savory Way

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Format Hardcover Author Deborah Madison    Category Vegan and Vegetarian

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Cooking With the Firehouse Chef

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Format Hardcover Author Keith Young    Category Cooking

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Chez Panisse Menu Cookbook

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Format Hardcover Author Alice Waters    Category American Cooking

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The New Antoinette Pope School Cookbook

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Format Hardcover Author Antoinette Pope    Category Cooking

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Kids Cook 1-2-3

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Format Hardcover Author Rozanne Gold    Category Kids Cooking

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Culinaria Italy

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Format Paperback Author Claudia Piras    Category International Cooking

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Foods for Health and Healing

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Format Paperback Author Yogi Bhajan    Category Healthy Cooking

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A Taste of Cuba: Recipes from the Cuban-American Community

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Format Hardcover Author Linette Creen    Category International Cooking

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Cooking Moroccan (Thunder Bay Cooking)

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Format Paperback Author Tess Mallos    Category International Cooking

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Florida's Cooking Secrets

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Format Paperback Author Kathleen Fish    Category American Cooking

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The Young Man and the Sea

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Format Hardcover Author David Pasternack    Category Cooking

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Giant Book Of Tofu Cooking: 350 Delicious & Healthful Recipes

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Format Paperback Author Lee Evans    Category Vegan and Vegetarian

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New American Vegan (Tofu Hound Press)

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Format Paperback Author Vincent Guihan    Category Vegan and Vegetarian

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Texas Hill Country Cookbook

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Format Plastic Comb Author Blue Cookbook    Category American Cooking

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Popular Greek Recipes

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Format Plastic Comb Author Ladies Society    Category International Cooking

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Understanding Baking: The Art and Science of Baking

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Format Paperback Author Joseph Amendola    Category Baking and Desserts

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Southeast Asian Specialties (Culinaria)

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Format Hardcover Author Rosalind Mowe    Category International Cooking

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Chef Daniel Boulud: Cooking In New York City

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Format Hardcover Author Daniel Boulud    Category American Cooking

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