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The Foods of Israel Today: More than 300 Recipes--and Memories--Reflecting Israel's Past and Present Through Its Many Cuisines

$7.99 List Price $40.00

Author Joan Nathan

Format Hardcover

Studio Knopf

Category International Cooking

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Available Copies Details

Authors

Joan Nathan

Additional Info

  • Release Date: 2001-03-06
  • Studio: Knopf
  • Format: Hardcover
  • ISBN: 9780679451075
SKU Condition Store Shelf Price  
5036288 Withdrawn Library Warehouse 63-22-1 $7.99 Add to Cart

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